If you grew up in India, there’s a good chance that the mention of Naturals Ice Cream brings back memories of summer evenings, dripping cones, and the pure taste of fresh fruit. But behind that scoop of Sitaphal or Tender Coconut lies a story as rich and refreshing as the ice cream itself.
A Scoop of Humble Beginnings (1984)
In 1984, a young man named Raghunandan Srinivas Kamath decided to bring two of India’s great loves — fruit and dessert — together. Born into a family of fruit vendors from Mangalore, Raghunandan grew up surrounded by the aroma of ripe mangoes, custard apples, and coconuts. He knew the magic of fresh produce.
With just five flavors and a small shop in Mumbai’s Juhu, he began his journey. His simple philosophy?
Ice cream should taste like nature made it — fresh, pure, and real.
The Secret Ingredient – Simplicity
Unlike many brands chasing fancy toppings and artificial colors, Naturals focused on just three key ingredients:
- Fresh fruits
- Pure milk
- Real sugar
No preservatives. No artificial flavors. Just seasonal goodness. Every scoop was made fresh each day, often in small batches, ensuring the taste stayed true to the fruit.
Slow and Steady Wins the Taste Buds
Back then, there were no massive ad campaigns or celebrity endorsements. Instead, Naturals relied on word of mouth. Customers tasted, loved, and told their friends. Slowly, that single Juhu outlet turned into a must-visit spot for Mumbaikars.
As the years passed, the menu grew — Kesar Pista, Mango, Chickoo, Anjeer, Tender Coconut — each one telling a different seasonal story.
From a Local Favourite to a National Brand
The 2000s brought a wave of expansion. Naturals opened stores in different cities, yet managed to keep its signature quality intact. Today, with over 160 outlets across India, Naturals is a household name.
Even with growth, they never lost their roots — still sourcing the best fruits, still making ice cream without shortcuts, still serving joy in every cup.
Why We Love Naturals
It’s not just ice cream. It’s the taste of mango season, the comfort of coconut water, the sweetness of childhood memories — all in one scoop. Naturals has taught us that when you keep things pure, the flavor speaks for itself.
Final Thought: Next time you savor a spoonful of Naturals, remember — you’re not just eating ice cream. You’re tasting a journey that began in a tiny shop in Juhu, one scoop at a time.
